Origin and Vintage
Sourced from mature vineyards in McLaren Vale, South Australia, the 2004 vintage followed a year of drought and delivered fruit with impressive concentration and balance. The growing conditions supported deep flavor development while maintaining structural integrity.
Tasting Notes
Appearance: Deep purple with a bright crimson rim.
Nose: A layered aromatic profile of mulberry, dark plum, blueberry, and black cherry, enriched with notes of coffee, anise, cinnamon, licorice, black olive, tobacco, leather, and earthy complexity.
Palate: Lush and generous, with flavors of blackberry jam, cherry, plum compote, and savory undertones of smoke, black olive, vanilla, dark chocolate, and roasted coffee. Fine tannins offer structure and a supple mouthfeel.
Finish: Long and warming, marked by spice and a touch of earthiness. While bold, it carries a touch of youthful tension that suggests greater harmony with additional cellaring.
Accolades
Praised for its richness and balance, this vintage has received strong critical recognition. Wine reviewers note its depth and aging potential, supported by awards including multiple international medals.
Cellaring and Drinkability
Recommended for drinking between 2016 and 2029. With proper storage, further cellaring is likely to enhance its complexity and soften its youthful edges.