The 2006 Mount Mary Quintet Red Blend Magnum is a commanding expression of one of Yarra Valley’s most iconic Bordeaux-style blends. Crafted from Cabernet Sauvignon, Merlot, Cabernet Franc, Malbec, and Petit Verdot, this vintage embodies balance, restraint, and purity of fruit.
The bouquet opens with classic notes of cassis, blackberry, and redcurrant, layered with hints of cedar, tobacco leaf, and dried herbs. The palate is poised and refined, showcasing vibrant black fruits, fine-grained tannins, and subtle earthy undertones. With its structural elegance and superb length, this large-format bottling delivers both immediate pleasure and exceptional ageing capacity.
Serving & Cellaring:
Perfect alongside roast lamb, beef tenderloin, or aged Comté cheese. Drinking beautifully now, with the magnum format ensuring further graceful evolution over the next two decades.