The 2015 Yalumba The Signature Cabernet Sauvignon Shiraz Museum Release is a testament to one of Australia’s most celebrated blends, combining the structure of Cabernet Sauvignon with the plush richness of Shiraz. Sourced from exceptional Barossa vineyards, this museum release has been carefully cellared to showcase its full potential. The bouquet opens with blackcurrant, blackberry, and dark cherry, layered with cedar, tobacco leaf, mocha, and subtle spice. The palate is generous and harmonious, offering ripe dark fruits, hints of licorice and chocolate, framed by fine, well-integrated tannins. A long, elegant finish carries savoury depth and freshness, reflecting its perfect maturation in bottle.
Serving & Cellaring:
Ready to enjoy now for its complexity and smoothness, yet capable of further cellaring for another decade. Ideal with slow-roasted beef, lamb shanks, or aged cheddar.