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VARIETY: 100% SHIRAZ
REGION: WRATTONBULLY
HARVEST DATE: 25th March 2020
BOTTLING DATE: 20th July 2020
BOTTLING ANALYSIS: ALC 14% TA 7.0 pH 3.66
WINE STYLE: RICH, SMOOTH AND SPICY
WINEMAKER: LUKE TOCACIU
FOOD PAIRING: RACK OF LAMB
FOOD PAIRING (V): VEGETARIAN BLACK BEAN BURGER
AWARDS ( CURRENT & PAST ):
96 PTS - INTERNATIONAL COOL CLIMATE WINE SHOW GOLD - LIMESTONE COAST WINE SHOW
91 PTS - Q WINE REVIEWS
TASTING NOTE: This shiraz is full bodied with a mix of bold plum flavour and a hint of pepper spice. The aromas of fruitcake and violet lead to a well balanced and complex palate.The chocolate oak finishes the wine with a smooth vanilla lift.