This second vintage of Rebula captivates its delicate yet expressive bouquet notes of linden tea, elderflower, jasmine, chestnut honey, lychee, and white peach unfolding in graceful harmony. A subtle nuttiness adds depth and intrigue to the aromatics. Its pale straw to golden hue hints at richness, while the palate reveals a refined texture and softer acidity compared to the previous year. Extended maceration has brought structure and poise, with polished tannins framing a long, textural, and savoury finish. A wine of quiet confidence, versatile at the table, and unmistakably a step up in character and complexity. The future shines bright for this remarkable variety.