2024 Kellerei-Cantina Andrian Somereto Chardonnay 750ml

Cantina Andrian’s Somereto Chardonnay is grown on the mid-slopes of Alto Adige at 260–380 m a.s.l., in soils of erythroid, argillaceous lime, and dolomite rock. Grapes are hand-harvested and fermented in stainless steel at controlled temperature, then matured on fine lees for six months. The wine shows a pale straw-yellow colour with a fruity and intense bouquet of ripe bananas and tropical fruits. On the palate it is dry, medium-bodied, harmonious and very persistent. Grape variety Chardonnay Production area Alto Adige Altitude 260 – 380 m a.s.l. Soil Erythroid, argillaceous lime and dolomite rock Yield 70 hl/ha Vinification Fermentation at controlled temperature in stainless steel vats; ageing and maturation on fine yeast for 6 months Tasting Notes Colour: Pale straw-yellow Aroma: Fruity and intense bouquet, with nuances of ripe bananas and tropical fruits Taste: Dry, medium-bodied, harmonious and persistent Alcohol 13.5 % Residual sugar 2.0 g/l Acidity 5.9 g/l Drinking temp. 10–12 °C Ageing ability 3–5 years