Amherst Sangiovese

Amherst Sang is a bright, food-friendly Sangiovese built for everyday enjoyment. It shows red-cherry fruit with herbal notes, supported by brisk acidity and refined tannins. Crafted to emphasize balance over power, it pairs well with tomato-based pastas, grilled vegetables, poultry, and soft cheeses. Made with careful fruit selection, cool fermentation, and thoughtful maturation to maintain freshness and approachability. Tasting notes Appearance: Bright ruby with a lighter rim. Nose: Red cherry, raspberry, and plum; hints of oregano, thyme, and a touch of earth. Palate: Medium-bodied, lively acidity, and fine-grained tannins. Flavors echo the nose—cherry and pomegranate complemented by herbal notes and a subtle earthy underline. Finish: Medium-long, savory and clean with persistent cherry and herb echoes. Suitable for aging a bit, but approachable now.