A vibrant, aromatic Australian gin celebrating native botanicals and small-batch craft.
Applewood Gin is one of Australia’s most distinctive modern gins, bright, textural and deeply expressive of native ingredients. Crafted in the Adelaide Hills using sustainably sourced botanicals, it’s aromatic, refreshing and beautifully balanced. If you love a gin with purity, complexity and unmistakable Australian character, this bottle belongs on your bar cart.
Tasting Notes
Aroma: Juniper, lemon myrtle, peppermint gum and wild citrus with subtle spice.
Palate: Crisp and layered, offering native herbs, fresh citrus, gentle earthiness and clean botanical depth.
Finish: Long, refreshing and fragrant with lingering lemon myrtle and eucalyptus lift.
Food Pairing / Serving Suggestions
Perfect in a G&T with tonic and a slice of lemon or dehydrated citrus.
Makes a brilliant martini , clean, aromatic and ultra-refreshing.
Ideal for cocktails featuring native ingredients or citrus-forward profiles.
About the Distillery / Region
Applewood Distillery, founded in the Adelaide Hills, is renowned for championing Australian native botanicals while supporting sustainable agriculture. Their small-batch approach focuses on purity of flavour, botanical integrity and environmental stewardship. Applewood Gin showcases the incredible diversity of Australia’s native plants through a spirit that is both contemporary and uniquely local.
Details
Distillery: Applewood
Style: Australian Gin
Region: Adelaide Hills, South Australia
Classification: Small-Batch / Botanical Gin
Certifications: Sustainable, native-botanical focused production