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This Apsley Gorge Pinot has a subtle disposition with a refined fruit character of raspberries and red cherries which transitions to a complex array of secondary flavours through the mid palate. Forest floor, mushrooms and dried oregano are intertwined with a little bit of funk plus wet stone and minerality which is supported by finely grained tannins. It's a unique style that will appeal to terroir driven Pinot Noir lovers and it's a great match with Lamb Cutlets or venison fillets with a black berry jus.
Region: East Coast, Tasmania
Budburst Rating: #excellentwine 94pts
Last tasted by Joe, 2/4/26