A Veneto Prosecco produced in the Charmat method. Bright, approachable, and food-friendly with lively bubbles and a crisp, clean profile. Pairs well with light seafood, antipasti, salads, and fresh cheeses. Best served well chilled.
Tasting notes
Appearance: Pale straw with fine, persistent bubbles.
Aroma: Green apple, pear, lemon zest, and white florals.
Palate: Crisp acidity, light body; flavors of orchard fruit and citrus; dry to off-dry impression with a clean finish.
Finish: Refreshing and mineral-driven, short to mid-length.