Best's Great Western Cabernet Sauvignon is a full-bodied red from Victoria’s Great Western region. It delivers dense dark fruit, firm tannins, and integrated oak, with classic cabernet structure and wine-friendly aging potential. Pairs well with grilled beef, lamb, and aged cheeses.
Tasting Notes
Aroma: Blackcurrant, blackberry, and cassis with hints of tobacco and cedar.
Palate: Dense dark fruit, cocoa and espresso notes; fi ne, well-structured tannins; balanced acidity; integrated oak spice.
Finish: Long and persistent with evolving dark fruit and toasty oak.