Bress Cab/Franc Bottle

Bress Cab/Franc is a Bordeaux-style red blend that marries Cabernet Sauvignon’s structure with Cabernet Franc’s lift. It delivers a dark-fruit core, balanced acidity, and refined oak influence. A versatile partner for grilled beef, lamb, and mushroom dishes; best enjoyed from now through the next several years. Tasting Notes Appearance: Deep ruby with clarity and medium legs. Aroma: Blackcurrant and blackberry lead, with cassis, plum, a hint of red cherry, and subtle notes of tobacco, cedar, graphite, and a touch of green pepper. Palate: Medium- to full-bodied; flavors of cassis, blackberry, and plum, complemented by cocoa, spice, and a hint of leather. Firm, integrated tannins and balanced acidity. Finish: Long and persistent, with fruit, tobacco, and spice notes lingering.