Brown Brothers Patrica Cabernet Sauvignon offers classic Australian Cabernet character with ripe dark fruit, subtle oak, and approachable tannins. A versatile, food-friendly red that pairs well with grilled meats and hearty vegetables, delivering reliable consistency and value.
Tasting Notes
- Appearance: Deep ruby
- Nose: Blackcurrant and blackberry with hints of tobacco, cedar, and vanilla
- Palate: Medium-full body, firm yet ripe tannins, bright acidity; flavors of blackcurrant, plum, and cocoa with oak spice
- Finish: Long and savory with lingering dark fruit and subtle spice
- Pairing: Grilled steak, lamb, mushroom dishes, aged cheeses