Estate-grown Chardonnay from Bunnamagoo Estate in Mudgee, NSW. A refined, food-friendly expression with bright citrus and stone fruit notes, balanced by subtle oak and crisp acidity. Versatile with seafood, poultry, and creamy pasta dishes. A dependable, approachable Chardonnay that shows regional character without excess oak.
Tasting notes
- Appearance: Pale straw
- Nose: Lemon zest, green apple, white peach, a hint of almond and gentle vanilla/oak spice
- Palate: Clean acidity, citrus and stone fruit flavors, light creaminess, subtle oak integration
- Finish: Long, mineral-driven with bright citrus zest conclusions