A French apple aperitif. For three generations, the Drouin family has been passionate about cider apples which they transform in several ways. through rangers of cider, Pommeau, Calvados, and Gin. ABC combines the maturation of an apple must with a young calvados, aged in oak barrels, and aromatizatised with a bouquet of plants and spices, such a Quinquina, Mugwort, Cinnamon, orange, elderflower and yuzu. ABC offers an intense bouquet of flavours, mixing aromas of apple and spices. Best enjoyed over ice or mixed in cocktails.