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8D22AC4D-7714-4A2F-AFE6-6DCC5003308A
Craiglee - Shiraz - 2019
$69.70
If Pat Carmody can’t make great shiraz, then we should all shut up shop. He’s only been doing so at Craiglee for, oh, about 40-plus years. There's a DNA imprint to this, with a whorl of dark fruit, warm spices shot through, cedary oak and wafts of red roses. Very savoury though, fuller bodied with archetypal Craiglee tannins supple, shapely and ripe. Yes, a lovely wine made by a legend. 96 Points Jane Faulkner, Wine Companion