Crafted from 100% sugarcane honey, this rum is carefully fermented, distilled in column stills, and aged for 8 years in bourbon casks. On the nose, it offers a delicate yet distinct combination of vanilla and butterscotch. The palate is sweet and indulgent, with a growing complexity of spices. A creamy, full-bodied texture highlights the dominant notes of caramel and vanilla. As for the finish, it is long and memorable, featuring hints of raisins and toffee, along with a refreshing touch of peppermint. This is truly a suave and refined rum.