THE STORY OF OUR AUSTRALIAN CHRISTMAS GIN
This very special gin is a tribute to four things our Co-founder, Cam loves: Australia, Christmas, gin and his late mum, Wilma.
Each year our founder, Cameron Mackenzie's mum Wilma would use the 1968 Australian Women’s Weekly recipe to make her puds on Victoria Derby Day, while the rest of the family listened to the races. To this day, one of Cam’s great childhood memories is how his house would smell like Christmas over Cup weekend.
In 2024, we asked Australian crochet artist, Trevor Smith to hand craft ten of his (and our) favourite Christmas table things. Each creation is whimsical, charming and beautifully detailed. We couldn’t fit them all on the bottle, so we chose a pudding, a pavlova, a ham and a few glasses of Christmas Gin Punch.