Gekkeikan Sake is a flagship, Kyoto-made sake from one of Japan’s oldest brewers (est. 1637). It’s a versatile, approachable style—smooth, well-balanced, and lightly fruity—that fits everyday sipping and casual dining. Best enjoyed slightly chilled to ambient temperature, it pairs well with sushi, grilled seafood, and light sauces while remaining confident at a table or in cocktails.
Tasting notes:
- Appearance: Clear, pale straw
- Aroma: Soft rice notes with hints of pear and apple; delicate floral nuances
- Palate: Light- to medium-bodied, smooth and clean; subtle sweetness balanced by mild acidity
- Finish: Crisp, refreshing with a modest, lingering clean note
- Pairings: Sushi and sashimi, tempura, grilled fish, chicken al ajillo, light cheeses