Granite Hills Chardonnay is a crisp, versatile white built for everyday enjoyment. Bright citrus and ripe orchard fruit lead the aroma, with a restrained touch of oak that adds vanilla and toast without overpowering the fruit. Lively acidity and a mineral edge yield a clean, refreshing finish, pairing well with seafood, poultry, and creamy pastas.
Tasting Notes:
Appearance: Pale straw with light green highlights
Aroma: Green apple, lemon zest, pear; subtle white flowers and a touch of vanilla
Palate: Medium-bodied, brisk acidity; flavors of lemon, pear, and green apple; light oak influence with vanilla and toast; subtle mineral notes
Finish: Clean, refreshing, with a persistent citrus-mineral finish
Food Pairing: Seafood, grilled chicken, salads with citrus, and creamy pastas