Gustave Lorentz Crustaces Pinot Blanc

Gustave Lorentz Crustaces is an Alsace white blend that pairs bright fruit with a precise mineral backbone. Dry, vibrant, and versatile, it works beautifully with seafood, shellfish, and light fare, while still satisfying on its own. Aromas of lemon zest and white flowers give way to a crisp palate of citrus, green apple, and subtle saline notes, finishing clean and chalky. Tasting notes - Aroma: lemon zest, green apple, white peach, almond blossom; hints of flint and sea salt. - Palate: dry, medium-bodied, with bright acidity; flavors of citrus (lime/lemon), white peach, pear; pronounced mineral/saline spine. - Finish: long and clean, with lingering citrus and chalky mineral notes.