From the renowned terra rossa soils of Coonawarra, Handpicked Coonawarra Cabernet Sauvignon presents a disciplined, food-friendly red. Handpicked fruit, small-lot fermentation and French oak maturation deliver a classic Coonawarra profile: concentrated dark fruit balanced by bright acidity and refined tannins. A dependable choice for cellar aging and confident everyday drinking with grilled meats and hearty fare.
Tasting notes
- Aroma: blackberry, blackcurrant, cassis; hints of mint, eucalyptus; cedar and cocoa
- Palate: full-bodied with firm, refined tannins and lively acidity; flavors echo the nose—blackcurrant, blackberry, a touch of plum—with subtle tobacco and cedar
- Finish: long, precise finish with mineral edge and oak spice; well-balanced and persistent