Tasmanian cool-climate Pinot Noir from Home Hill Estate. Landslide delivers precise red-fruit character, bright acidity, and refined tannins in an elegant, food-friendly style. Hand-picked fruit, careful handling, and thoughtful oak yield a wine with lifted aromatics and a subtle mineral edge. Aromas of cherry and raspberry with delicate floral notes give way to a vibrant, silky palate. Pairs well with salmon, roasted poultry, and mushroom dishes; drink now with upside over the next few years.
Tasting Notes
Appearance: Medium ruby.
Aroma: Red cherry, raspberry, violet, and a touch of earth and spice.
Palate: Medium-bodied, silky tannins, bright acidity; flavors of cherry, cranberry, and raspberry with a hint of citrus zest and mineral backbone.
Finish: Long and refreshed by a clean, mineral lift.