Hyaku Moku Alt.3 is a premium sake that showcases the artistry of traditional brewing techniques combined with innovative practices. Crafted in Japan, this Junmai Daiginjo sake is made from carefully selected Yamada Nishiki rice, polished to 50%, ensuring a refined and elegant profile. With a balanced acidity and a smooth finish, Hyaku Moku Alt.3 is perfect for both sake enthusiasts and newcomers alike. Enjoy it chilled to fully appreciate its complex flavors.
Tasting Notes:
- **Appearance:** Clear, bright with a subtle sheen.
- **Aroma:** Delicate floral notes with hints of ripe pear and melon, complemented by a touch of rice sweetness.
- **Palate:** Smooth and creamy texture, featuring flavors of green apple, white peach, and a whisper of umami. The acidity is well-integrated, providing a refreshing lift.
- **Finish:** Clean and crisp, with lingering notes of citrus and a hint of minerality.
Enjoy Hyaku Moku Alt.3 as an aperitif or pair it with light seafood dishes, sushi, or fresh salads for an elevated dining experience.