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The Invercarron Rosé from Tasmania is crafted from 100% Pinot Noir grapes, showcasing the region's cool-climate finesse. This Saignée-style wine offers vibrant aromas of strawberries and red cherries, complemented by subtle floral notes. On the palate, it delivers a refreshing, crisp texture with hints of raspberry and a touch of spice, balanced by natural acidity. Aged in neutral oak, it provides a creamy yet light finish, making it a versatile match for seafood or light pasta dishes
Region: Jordan Valley, Southern Tasmania