Producer: Joseph Cattin, a respected Alsace winery in France.
- Grape & Style: Pinot Blanc; dry, crisp, light- to medium-bodied.
- Profile: Bright fruit with citrus notes and a gentle mineral edge; clean, approachable finish.
- Food pairings: Seafood, poultry, salads, soft cheeses; versatile as an aperitif.
- Serving: Best when chilled (around 8–10°C).
Tasting Notes:
- Appearance: Pale straw.
- Aroma: Green apple, pear, lemon zest, light white-flower notes; subtle mineral undertone.
- Palate: Bright acidity; flavors of pear and apple with citrus; touches of almond and mineral.
- Finish: Clean, refreshing, with a mineral-tinged close.