Laurent-Perrier Blanc de Blancs Brut Nature NV 750ml

Awards & Ratings 95 pts, Decanter World Wine Awards 94 pts, Bettane & Desseauve 16/20 pts, Gault & Millau 93 pts, Falstaff (Oct 2023) 17/20 pts, Jancis Robinson (Jul 2024, Drink 2022–2026) James Suckling: “Lots of white flowers with fresh and dried apples plus hints of bread dough and Asian pears. Medium- to full-bodied with density, velvety texture and a very dry finish. Flavorful and slightly bitter with richness, structure and class. 2016 base wine with reserve wine from 2014. Drink or hold.” Highlights A rare and demanding creation from Maison Laurent-Perrier, Blanc de Blancs Brut Nature is a pure expression of Chardonnay from Champagne’s most prestigious crus. Crafted without any added sugar, it captures the perfect natural balance achieved through maturity, precision, and time. The result is a wine of purity and intensity, revealing the essential character of Chardonnay in its most natural form. Sensory Characteristics Eye – White gold color with a fine, persistent sparkle. Nose – Displays chalky minerality and delicate citrus notes. Palate – Balanced and vibrant, with a fresh, lemon-toned finish. Vinification and Aging Grape Variety – 100% Chardonnay. Origin – Grapes from the Côte des Blancs (Avize, Cramant, Oiry, Chouilly) and Montagne de Reims (Tours-sur-Marne, Villers-Marmery, Rilly-la-Montagne). Selection – Grapes strictly chosen for high ripeness and low acidity to achieve perfect balance without dosage. Base Wine – 2016 vintage with reserve wines from 2014. Aging – Aged for eight years on lees before release, revealing remarkable texture and length. Dosage – Brut Nature (0 g/L added sugar; residual sugar 1.4 g/L). Alcohol – 12% ABV. Wine Information Type: Sparkling Wine (Brut Nature) Region: Champagne Blanc de Blancs, France Producer: Laurent-Perrier Grape Variety: 100% Chardonnay Sweetness: Dry Closure: Cork Food Pairing An ideal match for noble fish and seafood — refined, mineral, and gastronomic. Perfectly paired by three-Michelin-star chef Christian Le Squer, with dishes such as matured Royal Oscietra caviar, raw scallops, and seawater emulsion. Style Sparkling – Complex, precise, and mineral-driven. A wine of purity and structure, expressing both the power of Chardonnay and the elegance of long lees aging.