Laurent-Perrier “Heritage” Brut NV 750ml

Awards & Ratings 95 pts, Bettane & Desseauve 94 pts, Robert Parker Wine Advocate 17/20 pts, Jancis Robinson Silver Medal, International Wine Challenge 2025 James Suckling: “A new premium brut that shows more depth than Laurent-Perrier’s La Cuvée. Full-bodied but not overly rich or oxidative. Juicy and flavorful. A subtle, pretty transparency at the end, dry with light tension. Nice complexity. Five years on the lees. 55% Chardonnay and 45% Pinot Noir. Dosage 6 g/L. Drink or hold.” Legacy Born from the savoir-faire of Grand Siècle, Heritage is a complex blend of several reserve vintages drawn from the best Crus of Champagne. Made exclusively with reserve wines selected for freshness, elegance, and complexity, it offers exceptional purity and maturity — a true expression of the Laurent-Perrier philosophy. Vinification, Blending and Aging Grape Varieties – 55% Chardonnay, 45% Pinot Noir Origin – 40 Crus, 50% of which are classified Grands Crus Reserve Wines – 100% reserve wine base, managed and matured at Laurent-Perrier Aging – Minimum 4 years on lees before release Dosage – Brut (6 g/L) Alcohol – 12% ABV Method – Traditional Champagne Method Sensory Characteristics Eye – White-gold hue with a fine, persistent effervescence. Nose – Notes of lemon, white peach, and candied fruits, followed by aromas of toasted bread and almonds. Palate – Fresh at first, evolving to a lively, elegant, and complex texture with flavors of white fruits, citrus zest, and floral honey. Perfectly balanced between freshness, elegance, and maturity. Tasting Profile Restrained and sophisticated, combining precision and depth. The fine mousse delivers citrus brightness, nutty complexity, and a subtle creaminess on the finish — both structured and graceful. Food Pairing Designed for gastronomy, Heritage pairs beautifully with: Poultry and Reims ham Noble fish and shellfish (langoustine, spider crab) Mushrooms and truffle dishes Signature pairing by Chef Christian Le Squer (* Michelin)**: Vertical Spaghetti Gratin with Truffle, Ham & Forest Mushrooms. Wine Information Type: Sparkling Wine (Brut) Region: Champagne, France Producer: Laurent-Perrier Blend: Chardonnay 55% | Pinot Noir 45% Base: Non-Vintage Sweetness: Dry Closure: Cork