Majella Cabernet Sauvignon showcases a deep crimson hue with inviting aromas of blackcurrant, plum, and subtle cedar spice. On the palate, it unveils rich flavors of dark berries, complemented by hints of chocolate, vanilla, and finely integrated oak. Firm yet velvety tannins provide structure and balance, leading to a long, lingering finish. This Cabernet Sauvignon is a true expression of Coonawarra's terroir, offering elegance, depth, and complexity. Perfect for pairing with hearty red meat dishes or aged cheeses.
Region: Coonawarra, South Australia