Mitchelton Marsanne 750ml Bottle

Mitchelton Marsanne is an estate-grown Australian white from Victoria. Dry, medium- to full-bodied with stone-fruit and citrus flavors, plus a subtle waxy almond edge and a clean, mineral finish. - Aromas lean toward white peach, pear, and honeysuckle. - Food friendly: pairs well with seafood in cream sauces, roast poultry, and mushroom dishes. - Best enjoyed within the next 3–5 years. Tasting Notes - Appearance: Pale straw with a hint of green. - Aromas: White peach, pear, apricot, honeysuckle, and almond. - Palate: Medium- to full-bodied; ripe stone fruits with citrus zest; touches of almond/wax; smooth, slightly creamy texture; balanced, fresh acidity. - Finish: Long, with mineral nuance and lingering citrus rind. - Pairings: Scallops or prawns in butter sauce, roasted chicken, mushroom risotto, creamy pasta.