Polperro Talland Hill Pinot Noir is a cool-climate, single-vineyard expression from the Talland Hill site in Victoria. It delivers bright red-fruit character, refined acidity, and subtle oak integration, with a mineral edge and a persistent finish. A versatile Pinot that pairs with poultry, salmon, and mushroom dishes, and has short- to mid-term cellaring potential.
Tasting notes:
- Appearance: medium ruby, clear.
- Aroma: red cherry, cranberry, and raspberry; violet notes with a touch of spice.
- Palate: medium-bodied, silky tannins, bright acidity; flavors of cherry, cranberry, and raspberry; subtle earth and spice.
- Finish: long, clean, with mineral lift and lingering red-fruit finish.