The Port Phillip Salasso Rose is a vibrant and refreshing rosé that showcases the best of the Mornington Peninsula region. Made from a blend of Pinot Noir and Shiraz grapes, this wine offers a perfect balance of fruitiness and acidity, making it a versatile choice for any occasion.
Tasting Notes:
On the nose, the Port Phillip Salasso Rose exudes aromas of ripe strawberries, watermelon, and a hint of citrus. The palate is crisp and lively, with flavors of red berries, pink grapefruit, and a touch of spice. The finish is clean and refreshing, leaving a lingering impression of summer fruits. This rosé is best enjoyed chilled and pairs beautifully with light salads, seafood dishes, or simply on its own as a delightful aperitif.