Red Claw Pinot Noir offers cool-climate poise: bright cherry and raspberry fruit, savory depth, and a silky finish. Sourced from select vineyards and crafted with restrained oak to preserve finesse, it’s a versatile match for salmon, roasted poultry, mushrooms, and soft cheeses.
Tasting Notes
- Appearance: Medium ruby, clear
- Aroma: Red cherry, cranberry, strawberry; rose petal; subtle forest floor and spice
- Palate: Light–medium body; bright acidity; flavors of cherry, raspberry, and cranberry; fine-grained tannins; gentle spice on the mid-palate
- Finish: Clean, medium length; mineral hints