Vibrant, Juicy, and Unmistakably Rockford - The Barossa’s Most Iconic Summer Red!
Rockford Alicante Bouschet 2025 is one of the Barossa Valley’s most beloved and instantly recognisable wines. Served slightly chilled, it’s bright, aromatic, and bursting with pure red fruit — a throwback to traditional Australian “fruity reds” but elevated through Rockford’s artisanal craftsmanship. Every vintage sells out almost instantly, earning it true cult status among collectors and summer wine lovers alike.
Tasting Notes
Aroma: Fresh raspberry, cherry, and wild strawberry with a floral lift.
Palate: Light, juicy, and beautifully balanced with lively red fruits, gentle sweetness, and crisp acidity.
Finish: Refreshing and smooth with a clean, berry-filled finish that invites another sip.
Food Pairing / Serving Suggestions
Serve lightly chilled with charcuterie, wood-fired pizza, barbecued prawns, or Mediterranean salads. It’s also the perfect picnic red; fun, fresh, and utterly drinkable.
About the Winery
Rockford Wines, established by Barossa legend Robert O’Callaghan in 1984, is synonymous with heritage, authenticity, and timeless Barossa style. The winery’s dedication to traditional techniques, basket pressing, open fermentation, and meticulous handcraft results in wines that speak of place and people. The Alicante Bouschet has become a signature release, showcasing Rockford’s ability to turn simplicity into greatness.
Cellaring Potential
Enjoy fresh and youthful now through 2028, while its bright fruit and lively energy are at their best.
Collector’s Note
A perennial cult favourite, Rockford Alicante Bouschet often sells out within weeks of release. Past vintages have been awarded Gold at Australian Wine Shows and received 95 points from Halliday Wine Companion for their charm and consistency. The 2025 continues this tradition, joyful, expressive, and unmistakably Rockford.
Details
Winery: Rockford Wines
Vintage: 2025
Variety: Alicante Bouschet
Region: Barossa Valley, South Australia
Classification: Premium Barossa Red Wine
Certifications: Traditional Winemaking, Sustainable Practices