Scotchmans Hill Pinot Gris is a dry, aromatic white from Victoria, Australia, built for fresh, everyday drinking.
- Style: light–medium bodied, crisp acidity, typically unoaked to preserve bright fruit.
- Flavor profile: pear, white peach, green apple with citrus blossom and subtle mineral notes.
- Food partners: seafood, salads, citrusy dishes, light poultry, and mildly spicy cuisines.
- Serving: best served well chilled; ideal for casual occasions and early consumption.
Tasting Notes:
- Appearance: pale straw with a hint of green.
- Aroma: pear and white peach with green apple, lemon zest, and delicate white florals.
- Palate: dry to off-dry, crisp acidity, flavors echo the nose (pear, peach, citrus), light–mid weight with a subtle mineral edge.
- Finish: clean, refreshing with citrus and stone-fruit notes; moderate length.