St Leonards Cabernet Franc 2003 is a mature, cellar-worthy expression of the variety. Aromas blend dried red fruit with tobacco and graphite, leading to a refined, medium-bodied palate. Tannins are softened and oak is integrated, delivering a cohesive, long finish. Ideal with mushroom dishes, roasted poultry, or light game; decant to showcase its evolved complexity.
Tasting notes
- Appearance: Deep ruby core with a mature brick rim
- Nose: Dried red berries, tobacco, graphite/pencil lead, cedar
- Palate: Medium-bodied, silky tannins, redcurrant and plum fruit, herbaceous notes, cigar-box oak
- Finish: Long and savory with mineral overtones and gentle spice