From Tasmania’s Sullivans Cove, this 25-year-old single malt comes from a single American oak ex-bourbon cask. A measured maturation yields a refined balance of vanilla, caramel, and oak with hints of dried fruit and spice, delivering a long, composed finish. Limited, one-cask release.
Tasting Notes
- Nose: Vanilla bean, caramel, toffee, toasted oak, with hints of dried fruit (fig/raisin) and light spice.
- Palate: Rich and velvety; caramel and vanilla sweetness supported by almond, dried fruit, and oak-driven spice (cinnamon, clove).
- Finish: Long, warm, with lingering vanilla, oak, and subtle leather notes.