From Victoria’s cool-climate vineyards, Taltarni Cabernet Sauvignon delivers a structured, full-bodied red with a depth of dark fruit, refined oak integration, and aging potential. A versatile match for grilled beef, lamb, and aged cheeses; decant for immediate enjoyment or cellar for added complexity.
Tasting notes
- Aroma: cassis, blackberry, black cherry; hints of cedar, pencil lead, and mint
- Palate: medium-full to full-bodied; flavors of blackcurrant, plum, and cocoa; firm, fine-grained tannins; balanced, mouth-watering acidity
- Oak: integrated French oak profile with subtle vanilla and cedar
- Finish: long, persistent, with lingering dark fruit and graphite/cedar notes