Tamburlaine Pinot Noir is an organic Australian red wine from Tamburlaine Organic Wines. It offers a medium-bodied, approachable profile with bright red-berry fruit, delicate spice, and subtle oak influence. Sustainably farmed and food-friendly, it pairs well with salmon, roast chicken, mushrooms, and soft cheeses.
Tasting notes
- Aroma: red cherry, raspberry, violet, and a touch of spice.
- Palate: medium-bodied, lively acidity, silky tannins, flavors of red fruits with a hint of earth and gentle oak.
- Finish: clean and persistent, with lingering fruit and spice.