Tellurian Tranter Shiraz presents a bold, full-bodied Australian red built on dark fruit, spice and oak. Rich blackberry and plum with mocha and pepper notes are supported by integrated tannins and a long, savoury finish. Pair with grilled steak, lamb or hearty pasta dishes; decant to enjoy now or over the next few years.
Tasting notes
- Appearance: Deep ruby with a hint of purple
- Nose: Blackcurrant/blackberry, plum, black pepper, cacao, vanilla
- Palate: Full-bodied, concentrated dark fruit, licorice and espresso nuances; smooth, well-integrated tannins; balanced acidity
- Finish: Long, spicy and slightly smoky, with cocoa notes lingering