RunRig often draws comparison with the beautifully fragrant and tautly structured wines from the steep slopes of the Northern Rhône Valley’s Appellation of Côte Rôtie.
Shiraz from old dry grown Barossa vineyards is blended with Viognier, complementing the strengths and complexities of these individual parcels of fruit, whilst giving the resulting wine a further dimension.
Although wonderfully aromatic, RunRig also exhibits a power and latent richness making it more akin to the hugely concentrated wines sourced from the sun drenched hill of Hermitage – the historic home of Syrah and some of the world’s most powerful and longest living wines.
Torbreck is the name of a forest near Inverness, Scotland. You’ll find more than a passing nod to the Celts in our wine naming conventions including this reference to the “RunRig” system of land distribution among Highland clansmen. Their widely dispersed holdings were managed communally rather than as any one farm…not unlike this complementary blend of Shiraz and Viognier making the sum of the parts greater than the whole.
Intense core with a deep purple rim. Enthralling aromatics are immediately offering istinguishable finesse and power yet with precision and focus. The lifted satsuma plum, dried rose petals and black cherry along with graphite and cocoa, Turkish delight, star anise, earl grey tea and black olive which combine with gorgeous plumes of subtle vanilla pod, sandalwood and mild cardamom aromas. The palate is dense, firm and powerful yet holds incredibly balanced fruit intermingled with voluminous structure. One of the better RunRig’s from such a balanced and even growing season. A wine for the cellar - best after 2025- 2060. Serve at 16C/60F with delicious rich flavoured cuisines.