Discover the Wolf Blass Platinum Label Shiraz 2016, a premium expression of Australian winemaking. This full-bodied red wine showcases the rich terroir of the Barossa Valley, where the warm climate and diverse soils contribute to its complexity. With meticulous attention to detail, Wolf Blass has crafted a wine that balances power and elegance, making it a standout choice for both casual drinkers and connoisseurs alike.
Tasting Notes:
The Wolf Blass Platinum Label Shiraz 2016 presents a deep, inky purple hue. On the nose, it offers an enticing bouquet of ripe blackberries, plums, and dark cherries, complemented by hints of black pepper, licorice, and subtle oak spice. The palate is rich and full-bodied, featuring velvety tannins and a well-integrated acidity that enhances its structure. Flavors of dark fruit, chocolate, and a touch of vanilla lead to a long, satisfying finish. Enjoy this wine now or cellar it for further development over the next decade. Perfectly paired with grilled meats, hearty stews, or aged cheeses.