A rare, estate-grown Yarra Valley Viognier with floral perfume, stone-fruit depth and refined, savoury length.
Yeringberg Viognier 2023 is a distinctive, cool-climate expression from one of the Yarra Valley’s most revered estates. Fragrant yet composed, it delivers Viognier’s trademark aromatics with restraint and detail,balancing ripe stone fruit, gentle spice and a finely textured palate that stays fresh and precise.
Halliday Wine Companion - 96 Points
Barrel fermented and matured for 10 months in large-format oak. A bright green gold. A little more restrained, perhaps, than the '23 with its complex bouquet of perfectly ripened apricots, yellow apple, quince and acacia honey. The palate is gently opulent, layered and very well balanced, finishing focused and long. A delicious and heady white wine to enjoy over the next three or so years. Philip Rich
Tasting Notes
Aroma: Apricot, white peach and mandarin peel with notes of jasmine, honeysuckle and subtle spice.
Palate: Medium-bodied and textural, layering stone fruit and citrus with a savoury edge and beautifully judged richness.
Finish: Long, refined and persistent with lingering floral lift and gentle spice.
Serving Suggestions
Serve at 10–12°C. Time in the glass brings out extra aromatic detail and texture.
About the Winery / Region
Yeringberg is one of the Yarra Valley’s most historic and respected estates, celebrated for its classical approach, estate grown fruit and meticulous attention to detail. The cool climate conditions of the Yarra Valley help retain natural freshness and aromatic clarity, producing Viognier with perfume, balance and precision rather than heaviness.
Cellaring Potential
Drinking beautifully now, with the structure to evolve through 2031, developing deeper savoury and honeyed complexity.
Details
Winery: Yeringberg
Wine: Viognier
Vintage: 2023
Variety: Viognier
Region: Yarra Valley, Victoria
Classification: Cool-Climate Australian White Wine