The Zaccagnini Chronicon Pecorino d'Abruzzo is a vibrant, dry Italian white wine from Cantina Zaccagnini, known for its bright acidity, citrus, pear, and floral notes (like acacia/jasmine), minerality, and saline character, made from the Pecorino grape in the Abruzzo region, showcasing fresh, expressive, and terroir-driven qualities, often aged in steel for purity. It's a popular expression of the native Pecorino grape, offering more complexity than some lighter whites.